Pizza

Ingredients

• 1 pizza dough (store-bought or homemade)
• 1/2 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1/2 teaspoon dried oregano
• 1/4 teaspoon garlic powder
• 1/4 cup sliced pepperoni (optional)
• 1/4 cup sliced bell peppers
• 1/4 cup sliced mushrooms
• 1/4 cup red onion, thinly sliced
• 1 tablespoon olive oil

Directions

1. Preheat the oven to 475°F (245°C).
2. Roll out the pizza dough on a lightly floured surface to your desired thickness.
3. Transfer the dough to a greased baking sheet or pizza stone.
4. Spread pizza sauce evenly over the dough, leaving a small border around the edges.
5. Sprinkle mozzarella cheese and Parmesan cheese evenly over the sauce.
6. Add your desired toppings, including pepperoni, bell peppers, mushrooms, and red onion.
7. Sprinkle oregano and garlic powder over the toppings.
8. Drizzle olive oil over the pizza.
9. Bake in the preheated oven for 10-15 minutes, or until the crust is golden and the cheese is bubbly and melted.
10. Remove from the oven and let cool for a few minutes before slicing and serving.